Description
Irish Stout with Dry Hops
Bitter coffee and chocolate roasted malt notes balanced by a subtle fruitiness with a lingering, dry finish.
ABV Approx: 5%
Bitterness: 3/5
IBU: 30-38
Colour: Black
Makes: 23 L
Yeast: M42 New World Strong Ale 10 g
Dry hops: Goldings 20 g
Brewing Sugar Required: 1.2 kg (2.6 lb) Pure Liquid Malt Extract or 1 kg (2.2 lb) Dextrose/Brew Enhancer
Craft Series Brewery Pouches
A breakthrough in the traditional beer kit. Each of our Brewery Pouches has two sides. One side has been cold filled with some of Europe’s finest malt extract. The other, contains a high quality yeast strain to give you the desired aromas for your chosen beer as well as the instructions on how to brew your beer.
