An extremely potent sanitiser. Very effective at killing unwanted bacteria on your brewing equipment. Use for bottles or fermenting equipment
Directions:
Wash equipment or bottles in a solution of 50g of Sodium Met. to 4.5 litres of hot water.
Allow to stand for 1hr to dry, and then rinse with clean cold water.
NOTE: Not suitable for use with Stainless-steel
Not suitable for those with breathing difficulties.